Butter Dishes Sometimes called a butter crock, butter bell or butter keeper, a butter dish is a two-piece rectangular ceramic dish and lid that keeps butter fresh on the tabletop for up to 30 days. No more fighting against rock-hard butter from the fridge! Our elegant butter dishes are hand-decorated in vintage styles making a great table centre-piece. Ready to be served. Serving Dishes, Platters & Bowls. You can never have too many serving dishes, plates and bowls. Each of our ceramic platters and serveware are beautifully hand painted with unique designs and colours ...you'll want them all! Salads, pastas, cheese; furnish your dinner table with decorative serving pieces for all occasions by Emma Bridgewater. Know how to tell which butter is the best butter? It should be consistently creamy, easy to spread at room temperature and the colour of pale summer light. And of course, it’s best of all when served in a Windblown Daffodils Small Butter Dish. Because let’s face it: butter served on a plate simply won’t do. A pottery butter dish is a form of culinary etiquette – and a painted butter dish takes that up a notch even further. A butter dish like this keeps the butter spreadable, at the ready and perfectly civilised
